Lakeshore is open to members by appointment only with limited amenities and programs. Click for details & to schedule a visit.

Lauren’s Chili

April 6, 2020

Ingredients: 1 lb Lean Ground Turkey 1 lb Lean Ground Beef 1 Can of Chili Beans (or black or kidney beans) 1 Can of Corn 1 tbsp Olive Oil 3 tbsp Chili Powder 4 tbsp Tomato Paste Directions: Add 1 tbsp of olive oil to a large pot over medium high heat. Add 1 lb […]

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Barett’s Not So Fried Rice

April 6, 2020

Not So Fried Rice Ingredients: 2 Cups Brown Rice 6 Eggs, Scrambled 12oz Package of Frozen Peas & Carrots 1 Small Onion, Diced (Optional) 1/2 Cup Teriyaki Sauce (Optional) 12 oz Boneless, Skinless Chicken Breast (Optional) Directions: Cook the rice according to the package instructions. Diced 12 oz of boneless, skinless chicken breasts and cook […]

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Virtual Tone and Balance Class

March 30, 2020

Virtual Tone and Balance Class Wednesday, April 1, 10:30-11:10 a.m. Join us for Tone and Balance, a Lakeshore virtual fitness class led by Fitness Director Carol Kutik. This online class will feature a variety of exercises designed to increase strength, range of movement and balance. Registration is required for attendance. Click the button below to […]

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Lauren’s Avocado Toast with Egg & Tomatoes

March 26, 2020

Recipe by Lauren, Lakeshore Recreation & Athletics Specialist Avocado Toast with a Sunny Side Egg & Tomatoes Ingredients: 1/2 Medium Avocado 1 Egg 1 Slice of Preferred Bread 1 Cup Cherry Tomatoes (Halved) or Preferred Vegetable 1 tbsp Butter (or Butter Substitute) 1 tsp Salt (can substitute Garlic Salt) 1 tsp Black Pepper (can substitute […]

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Lakeshore Facility Updates

March 16, 2020

Lakeshore Foundation is Open by Appointment Only We are excited to welcome you back to Lakeshore! We have developed an extensive staged reopening plan. Stage One is designed to support social distancing and sanitation guidelines, which require that we limit the amenities and services available during this stage, including not offering on-site classes and requiring […]

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